CULTURE | Our Store | Lingo | RAS | Food Safety |
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#186
What is our store number?
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Kyle Hauber
Who is our Managing Partner?
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Guest right of way
What does G.R.O.W stand for?
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Military ID
Passport Drivers License/State Issued ID
What are acceptable forms of ID?
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Hot water and soap
Scrub for 20 seconds Turn off the water using paper towel
What are the requirements for proper hand washing?
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Legendary Food, Legendary Service
What is the Texas Roadhouse mission statement?
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Southeast of building
Where should employees park?
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10 feet - smile/physical greet
4 feet - verbal greet
What does 10-4 mean?
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Size, Interview, Rate
What does the S.I.R. method refer to?
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After touching your face or hair
After using the restroom After taking a smoke break After eating
When should you wash your hands?
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Passion, partnership, integrity, fun...all with purpose
What are our core values?
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Mon-Thur: 3pm-10pm
Friday: 3pm-11pm Sat: 11am-11pm Sun: 11am-10pm
What are our hours?
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Arrive, Care, Teamwork
What does A.C.T. stand for?
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Slurred speech, glassy eyes, aggressive, loud, mood swings
What are examples of signs of intoxication?
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Soap - green
Sani - red
What color buckets are used for soap and sanitizer?
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Fresh Baked Bread
Fall off the Bone Ribs Hand-Cut steaks Made from scratch Sides Ice Cold Beer & Legendary Margaritas
What is the Texas Roadhouse story?
|
30% for you and up to 2 guests (excluding alcohol)
How much of an employee discount do you get?
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Corner in, corner out
Coming in, coming out
What should you always say when entering or exiting the server alley?
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If they look under 30
When should we card a guest buying an alcoholic beverage?
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Bleach
What chemical is not permitted for use in the restaraunt?
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"Howdy, Engage, Arrive, Thank, Respond"
What is service with H.E.A.R.T?
|
TXRH shirt tucked in
dark wash jeans no rips, tears or frays black belt black non-slip shoes TXRH nametag Tattoo's covered
What is our uniform?
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We are out
What does it mean when something is 86'd?
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Involve a manager!!!
What should you do if you have an intoxicated guest?
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No
Should you keep towels in your apron or back pocket?
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