| Energy | Element | Food | Acids | Random Questions |
|---|---|---|---|---|
|
True
True or False: The Calorie is the unit of measure used to describe the energy content of food.
|
False
True or False: The element nitrogen is a component of fatty acids.
|
The Physiological need for food
What is Hunger
|
True
True or False: Polyunsaturated fatty acids contain more than one double bond in their carbon chain.
|
True
True or False: Milk is a source of simple sugar.
|
|
False
True or False: The primary function of carbohydrates is to serve as cofactors for enzymes.
|
True
True or False: Fruit provides a source of carbohydrates.
|
The kind and amount of food consumed in a day
What is Diet
|
False
True or False: Saturated fatty acids are the most abundant type of fatty acids in canola oil.
|
True
True or False: Triglycerides are a common form of dietary fats.
|
|
False
True or False: Cholesterol can be used to synthesize vitamin A inside the human body.
|
True
True
|
The Psychological desire for food
What is Appitite
|
True
True or False: Amino acids provide 4 Calories per gram.
|
False
False
|
|
True
True or False: Cholesterol can be used to synthesize vitamin A inside the human body.
|
True
True or False:Zinc, iron, and manganese are essential trace minerals in human nutrition.
|
Anything that nourishes the body
What is Food
|
False
True or False: Oleic acid is an essential fatty acid for humans.
|
False
True
|
|
False
True or False: The Acceptable Macronutrient Distribution Range (AMDR) for protein is 10 to 20 percent of total Calories consumed.
|
False
True or False: Iron is a major mineral.
|
True
True or False: Whole-wheat bread provides a source of low quality protein.
|
E. All of above
Which of the following foods are polyunsaturated fatty acids?
A. Omega-6 fatty acids B. Omega-3 fatty acids C. Alpha- linolenic acid D. Linoleic acid E. All of above |
True or False: Tuna fish provides high-quality protein.
True
|
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