Health Safety
100
What is the proper temperature for cooked chicken?
165 degrees Fahrenheit
100
What is the proper way to handle a knife?
Note how the index finger is wrapped fully around the blade. The index finger and thumb should be opposite each other on either side of the blade while the remaining three fingers are sort of loosely curled around the handle. Note that you should be gripping the knife mainly with the thumb and forefinger.
200
What should you do before you cook?
wash your hands
200
Why is it dangerous to use chemicals near food?
YOU CAN POISON someone
300
What is the proper term for the spreading of raw chicken, vegetables, and other foods?
cross-contamination
300
What should you do if the floor is wet?
PUT UP A WET FLOOR SIGN!
400
How should a person sneeze if they had too while cooking?
they should sneeze in their elbow no other way is sanitary.
400
How can you tell there is danger about to happen?
pay attention and watch for signs
500
Why is it important to come to school with good hygiene?
if you don't you could spread millions of germs around to every one.
500
Why is a safer to be aware of the cautions and dangers around the room?
so that an injury don't happen.






Health & Safety

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