Asian Cusine Middle Eastern Cuisine Mediterranean Cuisine North American Cuisine European Cuisine
100
What is the national dish of Japan, made of vinegared rice and often accompanied by raw or cooked fish and vegetables?
Sushi
100
What is the traditional Middle Eastern dip made from chickpeas, tahini, lemon juice, garlic, and olive oil?
Hummus
100
What is the popular Greek appetizer made from strained yogurt, cucumber, garlic, and olive oil?
Tzatziki
100
What is the famous American sandwich made with peanut butter and jelly, usually served on sliced bread?
Peanut butter and jelly sandwich
100
What is the famous Italian pasta dish made with long, thin noodles, typically served with a tomato-based sauce?
Spaghetti
200
Which spice is commonly used in Indian cuisine and is known for its vibrant yellow color and distinct flavor?
Turmeric
200
What is the popular Middle Eastern dish consisting of spiced minced meat, usually lamb or beef, cooked on a skewer?
Kebab
200
Which Mediterranean country is known for its famous dish called paella, a saffron-infused rice dish typically made with a variety of seafood or meats?
Spain
200
Which Canadian province is known for its famous dish called poutine, made with french fries, cheese curds, and gravy?
Quebec
200
What is the popular French pastry made with layers of buttery, flaky dough?
Croissant
300
What is the traditional Korean fermented side dish made of vegetables, such as cabbage or radishes, seasoned with chili pepper, garlic, ginger, and other spices?
Kimchi
300
Which Middle Eastern dessert is made of filo pastry filled with chopped nuts and sweetened with honey or syrup?
Baklava
300
What is the traditional Italian pasta dish made with spaghetti, garlic, olive oil, chili flakes, and parsley?
Spaghetti Aglio e Olio
300
What is the popular American comfort food made with macaroni pasta and a cheese sauce?
Mac and cheese
300
Which country is known for its delicious chocolates and waffles?
Belgium
400
Which Southeast Asian country is famous for its rich and fragrant coconut milk-based curries, such as green curry and massaman curry?
Thailand
400
What is the national dish of Lebanon, a savory pastry made of thin layers of dough filled with meat, spinach, or cheese?
Sambousek
400
Which North African country is famous for its flavorful dish called couscous, made from steamed semolina grains typically served with vegetables and meat?
Morocco
400
Which American city is famous for its deep-dish pizza, known for its thick, buttery crust and layers of cheese and toppings?
Chicago
400
What is the popular British dish made with ground meat, onions, and topped with mashed potatoes?
Shepherd's pie
500
In Chinese cuisine, what is the technique called where ingredients are quickly stir-fried over high heat in a wok to retain their color, texture, and nutritional value?
Wok-frying or stir-frying
500
What is the traditional Middle Eastern spice blend composed of sesame seeds, sumac, dried herbs, and often salt, used as a seasoning or garnish?
Za'atar
500
What is the popular Mediterranean spread made from roasted eggplant, tahini, garlic, lemon juice, and olive oil?
Baba ganoush
500
What is the iconic American dessert made with a pastry crust and a sweet filling, typically made with fruits like apples or cherries?
Pie
500
Which country is renowned for its cheese, particularly varieties like Gouda and Edam?
The Netherlands






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