Cooking And Nutrition Jeopardy Template

Safety	Hygiene	Sharp Objects and Knives	Fun	Misc.
100 What is safety? Being safe and protected	100 How should hair be when cooking? Pulled back into a ponytail	100 Give an example of where to store knives Knive block or safe container	100 What food does Mrs. Hein love? Dessert, Mexican and Italian	100 What is the time of day you eat a large meal? Night - Dinner
200 What is an example of being safe in the kitchen? No running, ask permission, wash your hands	200 How long do you wash your hands for? 20 seconds	200 True or False: Always have adult supervision with you when cutting with knives True	200 What foods can you eat for breakfast? Cereal, Eggs, Bacon	200 What kinds of utensils do you need for a meal? Fork, spoon, knife
300 What do you use to get items out of the oven? Oven mitts / Pot holders	300 Why do we wash our hands? To wash our germs away	300 How do you hold a knife? By the handle	300 What holiday do you eat turkey? Thanksgiving	300 What kitchen tool do you use to drink out of? Cup/Glass
400 What do you do when there is a spill? Ask for help, clean up the spill	400 What songs can we sing while we wash our hands? ABCs or Happy Birthday	400 True or false: It is ok to run and fool around as long as you are holding the knife facing down False	400 What kind of cake flavors are there? Chocolate, vanilla, marble	400 What type of food has lettuce, vegetables and dressing? Salad
500 Where do we store leftover food? In the fridge/freezer in a storage bag/container	500 What should we do when we need to sneeze? Cover your sneeze and wash your hands	500 What is the animal called; the way we should hold our knife? Spider	500 What is the restaurant with the big M symbol? McDonalds	500 What do you boil on the stove to make pasta? Water

Cooking and Nutrition

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