Fats Proteins Carbohydrates Vitamins and Minerals Miscellaneous
100
What are the essential fatty acods?
Omega 3 and Omega 6
100
What do ensynes do?
Control the rate and pattern of all chemical reactions that take place in the body
100
What is an example of a simple sugar?
Honey
100
What is vitamin A required for?
Vision
100
What are the two methods that digestion occurs through?
Mechanical and Chemical
200
What is Hydrogenation?
Treating a liquid fat to make it become more solid
200
What is the number of amino acids that contribute to protein structure?
20
200
What is an example of a disaccharide?
Sucrose
200
What vitamin is used for blood clotting?
Vitamin K
200
What is peristalsis?
Rhythmical waves of muscle contractions
300
What are examples of sources of Monounsaturated fat?
Avocado, Olive oil, Rapeseed, Almond Oil, Sunflower Oil
300
What are sources of non animal protein?
Grains, soya, Pulses, Tofu
300
What is medium on the GI scale?
55-69
300
What are known as macro elements?
Sodium, Potassium and Calcium
300
What is the recommended amount of fibre per day?
18g
400
What is the recommended percentage of saturated fats?
11%
400
What is the daily protein requirement of a strength athlete?
1.4-1.8g per kg of body weight
400
What is Glyceamic Load
(GI x the amount of carbohydrate)/100
400
What is a free radical?
Damaged oxygen molecules, unstable structure
400
What is the recommended amount of LDL cholesterol?
Below 3mmol/l
500
What are the serious health risks of a high fat diet?
Obesity and Coronary Heart Disease (CHD)
500
What is the break down of muscle to create glucose?
Gluconeogenesis
500
What foods provide insoluble fibre?
wheat bran, whole grain breads and ceareals and fruit and vegatables
500
What is a phytonutrient?
Plant compound with specific health benefit
500
What is a symptom of anorexia nervosa?
Cold bluish extremeties






Award in Nutrition for Physical Activity

Press F11 for full screen mode



Limited time offer: Membership 25% off


Clone | Edit | Download / Play Offline