Strub's Pickles were originally sold out of barrels at of course this price per pickle

It's simply Spanish for sauce

This rum drink hailing from New Orleans' French Quarter has its own glass of the same name

Crudites are generally served with this 3-letter item like baba ganoush or aioli

The main difference between these two desserts that end in the same three letters is that one contains dairy and the other does not

The Romans shaped these by putting them in baskets called forma hence the Italian formaggio

Thailand's best-known dish it's stir-fried noodles egg bean sprouts peanuts & seasonings

To make a paddy cocktail you'll need vermouth & this kind of whiskey

A tradition at Vienna's Demel Coffeehouse founded 1786 is a cup of this warm sweet beverage on New Year's Day

This flaming dessert is said to have been created in 1887 to honor Queen Victoria's 50th anniversary as monarch

In 1921 the Washburn Crosby Company created her to promote its flour & baking products

A famous meat sauce is named for this Italian sausage city

Named for a town in Mexico it's believed to be the first distilled spirit produced in North America

Sage & onion is a popular type of this bread-based holiday food

Cover sponge cake with custard & jam then top with whipped cream to make this English dessert

One story of how this fruit drink got its pink version involves a circus vendor & a pair of red tights soaking in water

In Spanish cuisine they're appetizers or small bites of food like stuffed dates or chicken croquettes

Tuborg is a famous beer from this country

A festive dish for Easter dinner is a crown roast of this

These tubular cream-filled pastries are Sicily's gift to dessert

This colorful coffee from Jamaica often sells for over $25 a pound

It's the familiar Japanese name for what's also called the golden oak mushroom

Having food stuck to you & still wearing the shirt you slept in last night are 2 of Cosmo's signs you are this

Let's all thank Dorcas Reilly who invented this Thanksgiving dish while working at Campbell's Soup

Sister Carrie uses this dessert phrase that now means to surpass all others in a bad or unusual way